Build Whey Protein Cookies & Cream
Isolate & Hydrolysate · 1 × 550 g
- 100% whey protein, a combination of whey protein isolate and hydrolyzed isolate
- High protein content: 20 g protein per serving
- Protein helps maintain and build muscle mass
- Sugar- and fat-free
- To be consumed after exercise
Build Whey Protein Cookies & Cream
Everything You Need to Know
Background Info & Nutritional Information
Description
Unleash your power with the Powerbar products from the Black Line: Build Whey Protein contains the proteins your muscles need after exercise, especially after intense strength training sessions.
The protein it contains consists of 100% whey protein in a premium combination of isolated and hydrolyzed whey protein – the most advanced formula in the protein powder category. Through hydrolysis, whey protein isolate is broken down into smaller amino acid chains that can be optimally absorbed by the body and are easily digestible.
At the same time, it is free of sugar and fat*
Directions for use
1 serving per day. Enjoy this product after your workout if you want a high-quality drink with a high protein content.
Preparation “Chocolate” (1 serving): Stir 26 g of powder (approx. 2 scoops – included) into 200 ml of water and mix well.
Preparation for “Vanilla” / “Cookies & Cream” (1 serving): Stir 25 g of powder (approx. 2 scoops – included) into 150 ml of water and mix well.
As part of a varied and balanced diet and a healthy lifestyle.
Name of the food
Protein-rich powder with sweeteners for preparing a sports drink. Cookie and cream flavour.
Ingredients
Contains: Eier, Soja, Milch
- Net quantity
- 1 × 550 g
- Responsible food business operator
- Active Nutrition International GmbH
Zielstattstraße 38
D - 81379 München
Nutrition information
| Average nutritional values | per 100 g | per Portion* (25 g) |
|---|---|---|
| Energy | 1499 kJ / 353 kcal | 375 kJ / 88 kcal |
| Fat | 1.6 g | 0.4 g |
| of which saturates | 0.7 g | 0.2 g |
| Carbohydrate | 2.5 g | 0.6 g |
| of which sugars | 1.5 g | 0.4 g |
| Protein | 82 g | 20 g |
| Salt | 1.1 g | 0.27 g |
|
*per 25 g of powder in 150 ml of water |
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