References
Jeukendrup AE. Carbohydrate Feeding During Exercise. European Journal of Sport Science 2008.
Jeukendrup AE, Moseley L. Multiple Transportable Carbohydrates Enhance Gastric Emptying and Fluid Delivery. Scand J Med Sci Sports 2008.
Currell K, Jeukendrup AE. Superior Endurance Performance with Ingestion of Multiple Transportable Carbohydrates. Med Sci Sports Exerc, 2008; 40: 275–281.
Jentjens RL, Shaw C, Birtles T, Waring RH, Harding LK, Jeukendrup AE. Oxidation of Combined Ingestion of Glucose and Sucrose During Exercise. Metabolism, 2005; 54: 610–618.
Jentjens RL, Underwood K, Achten J, Currell K, Mann CH, Jeukendrup AE. Exogenous Carbohydrate Oxidation Rates Are Elevated After Combined Ingestion of Glucose and Fructose During Exercise in the Heat. J Appl Physiol, 2006; 100: 807–816.
Jentjens RL, Venables MC, Jeukendrup AE. Oxidation of Exogenous Glucose, Sucrose and Maltose During Prolonged Cycling Exercise. J Appl Physiol, 2004; 96(4): 1,285–1,291.
Jentjens RL, Achten J, Jeukendrup AE. High Rates of Exogenous Carbohydrate Oxidation from Multiple Transportable Carbohydrates Ingested During Prolonged Exercise. Medicine & Science in Sport & Exercise, 2004; 36(9): 1,551–1,558.
Jeukendrup AE, Moseley L, Mainwaring GI, Samuels S, Perry S, Mann CH. Exogenous Carbohydrate Oxidation During Ultraendurance Exercise. J Appl Physiol, 2006; 100: 1,134–1,141.
Jeukendrup AE. Carbohydrate Intake During Exercise and Performance. Nutrition, 2004; 20: 669–677.
Jeukendrup AE, Pfeiffer B, Stellingwerff T, Zaltas E. Carbohydrate Oxidation from a Carbohydrate Gel Compared to a Drink During Exercise. Medicine & Science in Sports & Exercise, 2009; 41(5): S1456.
Hulston CJ, Wallis GA, Jeukendrup AE. Effect Exogenous CHO Oxidation with Glucose plus Fructose Intake During Exercise. Medicine & Science in Sports & Exercise, 2009; 41(2): 357–363.
Pfeiffer B, Cotterill A, Grathwohl D, Stellingwerff T, Jeukendrup AE. The Effect of Carbohydrate Gels on Gastrointestinal Tolerance During a 16-km Run. Int J Sport Nutr Exerc Metab, 2009; 19(5): 485–503.
Pfeiffer B, Zaltas E, Stellingwerff T, Jeukendrup AE. Carbohydrate Oxidation from Solid Food Compared to Liquid During Exercise. Medicine & Science in Sports & Exercise, 2009; 41(5): S809.
Jentjens RL, Moseley L, Waring RH, Harding LK, Jeukendrup AE. Oxidation of Combined Ingestion of Glucose and Fructose During Exercise. J Appl Physiol, 2004; 96: 1,277–1,284.
Triplett D, Doyle JA, Rupp J, Benardot D. An Isocaloric Glucose-Fructose Beverage's Effect on Simulated 100-km Cycling Performance Compared with Glucose-Only Beverage. Int J Sport Nutr Exerc Metab, 2010; 20: 122–131.
Wallis GA, Rowlands DA, Shaw C, Jentjens RL, Jeukendrup AE. Oxidation of Combined Ingestion of Maltodextrins and Fructose During Exercise. Medicine & Science in Sports & Exercise, 2005; 37(3): 426–432.